Andeluna

Andeluna embodies the perfect harmony between nature's grandeur and human craftsmanship. Located in the prestigious Gualtallary region of the Uco Valley, this exceptional winery takes its name from the combination of 'Andes' and 'Luna' (moon), paying homage to the majestic mountains that dominate the landscape and the clear night skies that illuminate the vineyards.

The winery's architectural design is a masterpiece of understated elegance, featuring natural stone, native woods, and expansive glass that frames the spectacular mountain views. The building seems to emerge organically from the landscape, creating a sense of seamless integration with the natural environment. This thoughtful design extends to the production facilities, where gravity-flow processes minimize mechanical intervention in the winemaking.

Andeluna's vineyards are situated at elevations exceeding 4,000 feet above sea level, placing them among the highest in Mendoza. These extreme growing conditions – with intense sunlight, cool temperatures, and significant day-night temperature variations – create grapes with thick skins, concentrated flavors, and vibrant natural acidity. The winery specializes in varieties that thrive in this high-altitude terroir, including Malbec, Cabernet Franc, and Chardonnay.

The visitor experience at Andeluna centers around their renowned gastronomic program. The winery's restaurant offers a six-course tasting menu that changes seasonally to showcase the freshest local ingredients, with each dish carefully designed to complement specific wines from the estate. Dining takes place in a stunning room with floor-to-ceiling windows that frame the vineyard and mountain views, creating an immersive sensory experience that engages all the senses.